QUINOA WITH CRANBERRIES
Description:
Delicious wild quinoa from Peru on a creamy milk sauce served with wild blueberries and an exotic touch of cinnamon.
READY to EAT. SINGLE SERVING
Ingredients:
Water, quinoa 32%, blueberries 10% (blueberries, sugar, sunflower oil), cream (contains milk), sugar, skimmed milk powder, modified starch, emulsifier: E-472c, cinnamon and thickener: E-415.
May contain traces of gluten.
(100g / 300g)
· Energy: 120kcal - 503kJ / 360kcal - 1509kJ
· Fat: 2.1g / 6.3g
of which saturates: 1.1g / 3.3g
· Carbohydrate: 22.1g / 66.3g
of which sugars 12.6g / 37.8g
· Fibre: 1.3g / 3.9g
· Protein: 2.6g / 7.8g
· Salt: 0.1g / 0.3g
Characteristics:
Pouch: Just the pouch. The meal inside is ready to be
heated and tuck into with your spoon.
Weight: 300g
Dimensions: Height 22cm x Width 15cm x Depth: 3 cm
|
|
Gluten 
Crustaceans 
Eggs 
Fish 
Penauts 
Soya 
Milk 
Nuts with shell 
Celery 
Mustard 
Sesame seeds 
Sulpher dioxide & sulphite 
Lupines 
Molluscs 
Description:
Soya meatballs served with pasta on a Provençal vegetable sauce.
READY to EAT. SINGLE SERVING
Ingredients:
Sauce (45%): water, concrentrated tomato, garlic, pre-fried ornion (onion, olive oil and salt), olive oil, butter, salt, modified corn starch, sugar, yeast extract, white pepper, garlic and oregano.
Pasta (25%): water, durum wheat flour and egg albumin.
Vegetarian meatballs (24%): water, vegetable protein, complex (wheat gluten, texturized soya, pea protein and fibre, aroma, salt and carboxymethylcellulose)
olive oil
salt
garlic
cumin and turmeric.
Carrot
Low fat/ low saturated fat/ High protein content
(100g/350g)
at 6.1g/ 21.4g of which saturates: 1.3g / 4.6g
Carbohydrate. 12.3g /43.1g of which sugars 2.6g / 9.1g
Dietary fibre: 2g / 7g
Protein: 10.2g/ 35.7g
Salt: 1.4g / 4.9g Nutricional
Characteristics:
Pouch: Just the pouch. The meal inside is ready to be
heated and tuck into with your spoon.
Weight: 350 gr.
Dimensions: Height 22cm x Width 15cm x Depth: 3 cm
|
|
#weareforestia